Se l’hotel in piazza Ognissanti evoca l’idea di ospitalità raffinata, ora il rooftop aggiunge la dimensione culinaria a questo immaginario, grazie alla cucina dello...
La ristorazione d’hotel è uno di quei segmenti che più di altri mostrano vitalità, nel comparto dell’hospitality, contribuendo a far superare ai clienti il...
Il Caffè Libertà di Firenze accoglie una nuova protagonista dietro il banco della pasticceria: si tratta di Cristina Sidonia Nita, giovane talento con una...
Nuova sede, stesso spirito, ossia celebrare il panettone – la specialità natalizia per antonomasia – in maniera fuori dagli schemi, coinvolgendo professionisti come gelatieri,...
L’apertura di “Tratto” a Firenze – il nuovo bistrot all’interno del W Florence (gruppo Marriot), versione pop della stellata Trattoria Contemporanea a Lomazzo (Como)...
Si avvicina la nuova stagione di Girogustando, la rassegna di incontri tra cuochi ideata da Confesercenti, che nel 2025 raggiunge la 24esima edizione. Dopo l’anteprima...
Un’autentica oasi di bellezza con 120 ettari di terreno coltivato biologicamente, dove orti rigogliosi, profumati giardini botanici, estesi vigneti, l’azienda agricola e il caseificio...
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