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Food & Wine

” Dicono che l’appetito viene mangiando… ma l’appetito viene a star digiuni! ” Totò al giro d’Italia

Food & Wine

Un ponte gourmet tra Firenze e l’Asia Negli ultimi anni la città ha assunto una posizione sempre più riconoscibile nel panorama italiano del fine dining dell’Estremo Oriente

Negli ultimi anni Firenze e il suo territorio hanno assunto una posizione sempre più riconoscibile nel panorama italiano del fine dining asiatico. In città...

by Marco Gemelli March 10, 2026March 6, 2026
Food & Wine

L’arte del risveglio La colazione più ambita d’Italia al Caffè dell’Oro di Firenze

C’è un momento, nelle città d’arte, in cui il tempo sembra sospendersi. A Firenze accade al mattino, quando, soprattutto con l’arrivo della primavera, la...

by Anna Balzani March 9, 2026March 6, 2026
Food & Wine

Primavera, tempo di pizza… all’aperto ante novità nel mondo dell’arte bianca Giotto apre il terzo locale a Firenze Sud, mentre Zanfa Bros espande la propria offerta

In primavera, a Firenze concedersi una pizza all’aperto non è semplicemente un’abitudine gastronomica, è un piccolo rito che unisce gusto, atmosfera e paesaggio. Con...

by Anna Balzani March 8, 2026March 5, 2026
Food & Wine

Gucci Osteria Firenze Il “Viaggio in Toscana” di Takahiko Kondo | Il ristorante stellato in Piazza della Signoria ha trovato nello chef giapponese uno stile giocoso e leggero ma di grande personalità e intuizioni brillanti | Ecco la prima prova d’artista dell’uomo nuovo al comando di Gucci Osteria by Massimo Bottura

Da quando la chef messicana Karime Lopez ha lasciato la plancia di comando del ristorante stellato Gucci Osteria Firenze per tornare in patria, al timone si...

by Marco Gemelli March 6, 2026March 6, 2026
Food & Wine

Zanfa Bros a San Frediano Dove la pizza d’autore incontra la cucina di mare

Nel cuore pulsante di San Frediano, uno dei quartieri più autentici e vivi di Firenze, si trova Zanfa Bros, ristorante-pizzeria che rappresenta una perfetta sintesi tra...

by Anna Balzani February 6, 2026February 7, 2026
Food & Wine

Claris e la memoria del Lungarno Vespucci, a Firenze Quando la ristorazione diventa anche progetto urbano

Il Lungarno Vespucci rappresenta uno dei tratti più emblematici della Firenze ottocentesca e novecentesca. Nato all’interno dei grandi interventi urbanistici successivi all’Unità d’Italia, quando...

by Anna Balzani February 6, 2026February 4, 2026
Events & Exhibitions Food & Wine

Artigianalità fiorentina e anima brasiliana si incontrano all’Hotel Savoy per celebrare l’amore e San Valentino

Firenze, con i suoi vicoli e le affascinanti prospettive architettoniche, e con gli scorci sull’Arno che riflettono promesse d’amore, è la cornice perfetta per...

by Anna Balzani February 5, 2026February 4, 2026
Food & Wine

“Cibo vero – TRUE FOOD” è il tema della diciannovesima edizione di TASTE Dal 7 al 9 febbraio 2026, alla Fortezza da Basso di Firenze | Tanti gli eventi “Fuori di Taste” da non perdere

Torna “TASTE. In viaggio con le diversità del gusto”, il salone di Pitti Immagine dedicato alla scena food contemporanea, in programma dal 7 al 9 febbraio...

by Anna Balzani February 4, 2026February 7, 2026
Food & Wine

Noah Fish, il pesce frollato dello chef Andi Muca

Un vero e proprio laboratorio, anni di ricerca appassionata, sperimentazione e tanta passione per il proprio mestiere hanno condotto lo chef Andi Muca ad...

by Redazione December 20, 2025
Food & Wine

Le Mossacce Un secolo di Firenze a tavola

Cent’anni e non sentirli. La Trattoria Le Mossacce in via del Proconsolo – nel cuore di Firenze, a due passi dal Duomo – quest’anno...

by Marco Gemelli November 29, 2025November 14, 2025
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Bilingual news to live like a local. Bimonthly newspaper focused on culture, art exhibitions, food, lifestyle and events in Florence. Print copy distributed for free in Florence (Italy).
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